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Culinary Students

Culinary Arts

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Program Snapshot
Academic CredentialCertificate
Total Credit Hours35
Average Time to Complete
Academic PathwayBusiness, Industry, Technology, Manufacturing
AdvisorWilliam “Jacob” Fravel
Instructor Culinary
850.769.1551 ext. 4019
wfravel@gulfcoast.edu

AdvisorMandy Gainey
Chef Instructor
850.769.1551 ext. 5852
mgainey@gulfcoast.edu

AdvisorChris Infinger
Chef Instructor
850.769.1551 ext. 2848
cinfinger@gulfcoast.edu
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Degree Audit

Culinary Arts, Certificate (CLNA-CCC)

Total Degree Hours35


• General Education Core.
+ Prerequisites  and/or corequisites required.  See course descriptions.
# Applies only to AS degree and certificate programs.
= PSAV course.
* Minimum grade of "C" required.

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